Chickpeas Veg Burger

Ingredients for Patties:
Soaked & Boiled Chickpeas : 2 cups
Eggs : 4
Salt to taste
5tsp finely chopped coriander
Onion : 1 finely chopped
Lemon Zest : 1/4 tsp
Wheat Bread Crumps : 1Cup ( Roasted )
Sprouts: 1/4cup ( Pesalu / Senagalu / anything )
Green chillies : 1 ( finely chopped )
Oil : 1tsp
Preparation:
-> Take a mixer jar and add chickpeas + Eggs + Salt & make fine puree ( don't add water )
-> Take it into a big bowl and add onions + lemon zest + chopped coriander + Sprouts + Green chillies & mix well
-> Add bread crumps and mix well
-> place a wet cloth on the dough & rest it for 10-20min
-> Take a big dough and prepare like patties
-> Take a pan and add little bit oil and shallow fry the patties both the sides and keep it on a tissue paper.

Ingredients for Burger Preparation:
Round Buns : 4 ( Cut them to half and shallow fry inner side )
Tomatoes: 1 ( Cut to round Slices )
Onion: 1 ( Cut to round Slices )
Keera : 1( Cut to round Slices )
Preparation:
-> Take a Bun and open the top now place the Pattie and add each round slice of Tomato + Onion + Keera and close again.

Serve Hot